Monday, 18 May 2026

Year Three Connecting with Kai

 Today, Year Three were thinking about how eating a wide variety of food helps our bodies grow and learn.  We began by talking about our favourite meals. Then we got into groups to sort picture cards into protein, grains, milk and milk products and fruit and vegetables. 





Different kai is good for different parts of our body.  We had a magnetic board and labels to help us sort this idea out. 

Lastly we completed a cut and paste activity and fill in the blanks sheet to consolidate our learning.






Next time you have a meal, can you check if it contains different food groups?


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